Commission Implementing Decision of 12 August 2019 on the publication in the ... (32019D0820(01))
INHALT
Commission Implementing Decision of 12 August 2019 on the publication in the Official Journal of the European Union of the application for approval of an amendment, which is not minor, to a product specification referred to in Article 53 of Regulation (EU) No 1151/2012 of the European Parliament and of the Council for the name ‘Olives noires de la Vallée des Baux-de-Provence’ (PDO)
- COMMISSION IMPLEMENTING DECISION
- of 12 August 2019
- on the publication in the
- Official Journal of the European Union
- of the application for approval of an amendment, which is not minor, to a product specification referred to in Article 53 of Regulation (EU) No 1151/2012 of the European Parliament and of the Council for the name ‘Olives noires de la Vallée des Baux-de-Provence’ (PDO)
- Sole Article
- ANNEX
- APPLICATION FOR APPROVAL OF NON-MINOR AMENDMENTS TO THE PRODUCT SPECIFICATION FOR A PROTECTED DESIGNATION OF ORIGIN OR PROTECTED GEOGRAPHICAL INDICATION
- Application for approval of amendments in accordance with the first subparagraph of Article 53(2) of Regulation (EU) No 1151/2012
- ‘
- OLIVES NOIRES DE LA VALLÉE DES BAUX-DE-PROVENCE
- ’
- EU No: PDO-FR-0052-AM01 – 16.8.2017
- PDO ( X ) PGI ( )
- 1.
- Applicant group and legitimate interest
- 2.
- Member State or Third Country
- 3.
- Heading in the product specification affected by the amendment(s)
- 4.
- Type of amendment(s)
- 5.
- Amendment(s)
- Descriptforion of product
- Geographical area
- — In the Single Document (point (4):
- — In the product specification:
- Proof of origin
- Method of production
- — Planting density: planting density rules have now been introduced.
- — Pruning: the following has been added to the specification:
- — Irrigation: the following provision has been added to the specification:
- — Age when the trees start producing:
- — Yield: the maximum authorised yield has been increased to 10 tonnes per hectare from a maximum of 6 tonnes per hectare.
- — Harvesting: various provisions on harvesting have been added so that practices are better regulated and the quality of the harvested olives guaranteed.
- — Preparation of black olives:
- — Storing the olives:
- Link with the geographical area
- Labelling
- National requirements
- Other
- SINGLE DOCUMENT
- ‘
- Olives noires de la vallée des Baux-de-Provence
- ’
- EU No: PDO-FR-0052-AM01 – 16.8.2017
- PDO ( X ) PGI ( )
- 1.
- Name(s)
- 2.
- Member State or Third Country
- 3.
- Description of the agricultural product or foodstuff
- 3.1.
- Type of product
- 3.2.
- Description of product to which the name in 1 applies
- 3.3.
- Feed (for products of animal origin only) and raw materials (for processed products only)
- 3.4.
- Specific steps in production that must take place in the defined geographical area
- 3.5.
- Specific rules concerning slicing, grating, packaging, etc. of the product the registered name refers to
- 3.6.
- Specific rules concerning labelling of the product the registered name refers to
- 4.
- Concise definition of the geographical area
- 5.
- Link with the geographical area
- Reference to publication of the specification
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